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Starters
MARINATED OLIVES £2.85
GARLIC BREAD £2.95
Stone baked pizza base topped with Chef’s garlic butter £2.50
DOUGH BALLS £3.95
Pizza dough made into balls and filled with mozzarella cheese, baked in the oven, garnished with rocket leaves and served with Chef’s pesto (contains nuts)
BRUSCHETTA £4.65
Char-grilled Italian bread topped with fresh chopped tomato, red onions, garlic and basil, drizzled with olive oil and garnished with rocket leaves
SARDINES ALLA GRIGLIA £4.95
Fresh sardines char-grilled and garnished with dressed leaves and a wedge of lemon
FUNGHI RIPIENO £5.90
Flat mushrooms filled with fresh spinach and pine kernels tossed in a touch of butter and garlic, topped with Dolcelatte cheese and baked in the oven, garnished with rocket leaves and drizzled with Chef’s sun-dried tomato pesto
INSALATA CAPRESE £4.95
Slices of mozzarella and tomato, sprinkled with oregano and drizzled with basil infused olive oil
AFFETTATO ALL’ITALIANA £7.50
Selection of finely sliced Parma Ham, Milano and Napoli salami, with mozzarella, sun-dried tomatoes and olives
INSALATA TRICOLORE £5.95
Slices of tomato, mozzarella and avocado, sprinkled with oregano, garnished with rocket leaves and drizzled with basil infused olive oil CALAMARI FRITTI £5.50
Squid dusted in flour, deep fried, garnished with salad leaves and served with garlic mayonnaise
Pizza
OUR PIZZA DOUGH IS HANDMADE ON THE PREMISES USING TRADITIONAL ITALIAN METHODS AND STONE BAKED (NOT IN TRAYS)
ALL PIZZAS ARE MADE WITH A MARGARITA BASE UNLESS OTHERWISE STATED
MARGARITA £5.90
A true classic – our homemade tomato sauce covered with mozzarella
LA VISTA TROPICALE £7.50
Strips of Italian cooked ham & chunks of pineapple
PEPPERONI £7.90
A big helping of spicy pepperoni
PEPPERONI PICCANTE £8.25
As above but with a handful of seriously hot chopped fresh chilli
POLLO AIROLA £8.75
Torn chicken breast with spinach, garlic and chilli, finished with shavings of Parmesan cheese
CAPRINO DELIZIOSO £8.35
Sweet roasted peppers, red onions, Goat’s cheese and Chef’s own sun-dried tomato pesto
ITALIAN STALLION £8.95
Torn chicken breast, Italian cooked ham, spicy pepperoni and Italian sausage
GRANCHIO PICCANTE £9.50
Flaked fresh crab meat, chilli and garlic, finished with a handful of chopped flat leaf parsley
AL CRUDO £9.50
Parma Ham (uncooked), rocket and shavings of Parmesan cheese, drizzled with Chef’s own pesto
CAPRICCIOSA £8.50
Sweet roasted peppers, red onions, Italian sausage and an egg in the middle
NAPOLITANA £7.25
Classic pizza from Naples : anchovies and capers generously sprinkled with oregano
QUATTRO STAGIONI £8.25
Four separate quarters in one pizza : strips of Italian cooked ham, mushrooms, artichoke and roasted peppers & red onions, finished with a sprinkling of oregano
CALZONE £8.95
A pizza base, covered with our tomato sauce, folded to enclose mozzarella, torn chicken breast, Italian sausage and mushrooms
MARINARA £8.90
Mussels (in shell), baby clams and fresh water prawns, sprinkled with a touch of fresh thyme
FIORENTINA £7.90
Spinach, mushrooms and garlic with an egg in the middle
IL PADRINO £8.50
Chef’s own Bolognese sauce base topped with spicy pepperoni and scattered with sliced mushrooms
SUNDRIES : ALL AT £2.50
Chips; Mixed Salad; Green Salad; Tomato, red onion & rocket salad; Rocket & Parmesan salad
MAKE YOUR OWN PIZZA FROM A MARGARITA BASE OR ADD TO OUR PIZZAS ABOVE USING ANY OF THE FOLLOWING TOPPINGS @ £1.00 PER TOPPING
Peppers, mushrooms, onions, artichoke, extra cheese, chilli, egg, spinach, pepperoni, ham, chicken, sausage, mussels, prawns, anchovies, Parma Ham, shavings of Parmesan
***DON’T FORGET, YOU CAN ORDER ANYTHING FROM OUR MENU TO TAKE AWAY***
Pasta
PENNE AIROLA £8.90
Pasta tubes with strips of chicken pan-fried with chilli, garlic, olive oil and a touch of rocket salad, tossed with Parmesan cheese in a touch of butter
PENNE AL PESTO £7.90
Pasta tubes tossed with mushrooms in a pesto and cream sauce
LINGUINI AL GRANCHIO £9.90
Fine strands of pasta tossed with fresh white crab meat, garlic, chilli and a touch of white wine
LINGUINI CON GAMBERONI £10.50
Fine strands of pasta tossed with roasted peppers, garlic, onions and king prawns in a touch of olive oil
SPAGHETTI MARINARA £10.50
Spaghetti tossed with prawns, squid, mussels, clams, king prawns, garlic and flat leaf parsley in a touch white wine and tomato sauce
SPAGHETTI ALLE VONGOLE £8.90
Spaghetti tossed with baby clams, onions, garlic and chilli in a touch of olive oil
LASAGNA AL FORNO £8.90
Made by the Chef, a classic Italian lasagna
CANNELLONI CON RICOTTA £8.50
Made by the Chef, large tubes of pasta filled with spinach and ricotta cheese, topped with Parmesan cheese in a rich tomato and béchamel sauce and baked in the oven
PENNE/SPAGHETTI AL PIACERE
Pasta tubes or spaghetti with a choice of sauces : Bolognese £8.50; Carbonara £8.90;
Sundries (all £2.50)
Chips; Mixed Salad, Green Salad; Tomato, Red Onion & Rocket Salad;
Rocket & Parmesan Salad
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